Ingredients
Serves: 5- 800g Black Beans
- 1 half White onion
- 1 tsp Chipotle paste
Method
Chop and fry onions in oil for approximately 10 minutes
Add tinned black beans with half the water from the tin
Add the chipotle paste and season
Simmer on the hob for 10 minutes on a medium heat until the beans have softened and then mash with a potato masher until about 50% are mashed
Cook until most of the liquid has evaporated (approximately 30 minutes) and season
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